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There's nothing better than waking up to the scent of fresh-baked cinnamon rolls. You could make a fresh batch of
For crepe batter, beat eggs and milk in a small mixing bowl. Combine flour and sugar; add to egg mixture and mix well.
Melt butter in a medium saucepan over medium heat. Stir in green bell pepper, red bell pepper, onion and portobello
Over medium-low heat melt butter in a large saucepan. Add onions. Cook slowly, stirring occasionally, until onions are
Add sausage, coffee, sugars, and eggs to the dry ingredients. Add raisins and nuts. Pour into an ungreased angel food
