Content Preview: rss
Place pizza crust dough on a medium baking sheet. Layer with Provolone cheese. Top cheese with Bosc pear slices.
Combine the lentils and water in a small saucepan. Bring to a boil, then cover and simmer over low heat for about 20
Sprinkle yeast over warm water in a large bowl. Let stand for 5 minutes to proof. Stir in salt and cold water, then
In a medium bowl, mix the tomato paste, tomato sauce, oregano, sugar, garlic, salt and parsley. A simple tomato sauce
Combine the oil and garlic in a small bowl and rub the mushroom caps on all sides with the mixture. Place the caps, top
