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-+Pecan-Cranberry Tart
Too often pecan pie is overly sweet and laden with fat. Enjoy this better-for-you tart for your next feast.
-+Herb-Roasted Turkey
This method produces all the good looks and moist flavor you dream of in a Thanksgiving turkey. Make sure you show this beauty off at the table before you carve it. Garnish your serving platter with fresh herb sprigs and citrus wedges.
-+Brussels Sprouts with Chestnuts & Sage
Chestnuts and Brussels sprouts are a classic pair—the toasty, rich nuts balance the sprouts. This dish cuts down on the holiday oven gridlock because it can be done on the stovetop.
-+Food Safety Guide
SHOPPING: When to shop: If possible, go grocery shopping as your last errand before heading home. If you must run other errands, put a cooler in the car and buy a bag of ice to keep the perishables chilled. In fact, in hotter climates, you need a cooler in the car even if shopping is...
-+Past Stories
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